Wednesday, January 21, 2015

On a Quick Bread Kick

Had bananas on hand and used them to make some banana bread yesterday. It's already mostly gone. I like mine with butter on it, they way we used to eat it at home when I was growing up. Mom would also often make "sandwiches" out of the slices with butter between, then cut in half to make a little square. Sometimes I heat up the bread and let the butter melt in. Sometimes I just eat it plain.

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